Taste the Local Flavor

Latest Update

Dinner SaladSpring Season is in full swing now on Sundays 12-4pm located at Wells Fargo Bank parking lot at 2201 W State Route 89A in West Sedona until May 15th.  We now welcome inquiries for our Summer Season at Tlaquepaque / Creekside to begin Friday, May 27th 8-11.30am.  Summer Season Vendor Applications are now available here.

Our Mission is to support Local Agriculture

“The market aims to support local sustainable agricultural activity and increase the supply of locally grown food. Local food is not only fresher, it also preserves genetic diversity, promotes energy conservation, supports local farm families, builds community and preserves open space,” says founding director, Katrin Themlitz.  Market Lite

On site farm inspection happen twice per season.  We do not allow re-selling.  All growers bring only what they grow.  We do allow a grower to sell for their neighbor or family member with the appropriate documentation and with approval of the market manager.
Sedona Community Farmers Market has initiated food safety education programs for growers in Northern Arizona in collaboration with University of Arizona Extension Office of Yuma and Yavapai Counties based on USDA’s Good Handling and Good Agricultural Practices, also known as GHP/GAP. All growers attending this market have a Certificate of Completion for USDA’s GHP/GAP educational programs.